{"id":384,"date":"2022-03-16T09:26:46","date_gmt":"2022-03-16T09:26:46","guid":{"rendered":"https:\/\/www.acquapazzagourmet.it\/home-parallasse\/"},"modified":"2023-03-16T17:22:12","modified_gmt":"2023-03-16T17:22:12","slug":"home-parallasse","status":"publish","type":"page","link":"https:\/\/www.acquapazzagourmet.it\/en\/","title":{"rendered":"Home parallasse"},"content":{"rendered":"
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[vc_custom_heading text=”TIME” font_container=”tag:h2|text_align:right” use_theme_fonts=”yes” css=”%7B%22default%22%3A%7B%22font-weight%22%3A%22700%22%2C%22font-size%22%3A%223rem%22%7D%7D”]<\/div><\/div>

Waiting aboard a fishing boat, when it\u2019s still dark outside. The seasons of the sea, punctuating the lives of men and fish. The slow pace of life in an ancient fishing village, the long months of anchovies ageing in \u201cterzigni\u201d: time is distilled in every<\/strong><\/em> drop. A long 18 months of ageing give Colatura di Alici Acquapazza Gourmet anchovy sauce a flavour as rich as this splendid story.<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/section>

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[vc_custom_heading text=”PLACE” use_theme_fonts=”yes” css=”%7B%22default%22%3A%7B%22font-weight%22%3A%22700%22%2C%22font-size%22%3A%223rem%22%7D%7D”]

The people of Cetara have been catching and working with anchovies for centuries, in a profound natural relationship<\/strong><\/em> with their local resources. The desire to preserve the features that make this place unique inspires our choices today, our work based on the principles of sustainable, traceable fishing, without compromises, to protect our heritage of people<\/strong><\/em>, land and sea<\/strong><\/em>.<\/p>\n<\/div><\/div><\/div><\/div>

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[vc_custom_heading text=”TRADITION” use_theme_fonts=”yes” css=”%7B%22default%22%3A%7B%22font-weight%22%3A%22700%22%2C%22font-size%22%3A%223rem%22%7D%7D”]

Many generations of men and women<\/strong><\/em> of the sea have followed one upon another in Cetara, each handing down a precious gift to the next generation. We inherited the secrets of Cetara\u2019s traditional way of preparing anchovies: expert hands create a line of top-quality products that speak volumes about the sea<\/strong><\/em>.<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/section>

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[vc_custom_heading text=”PRODUCTS” font_container=”tag:h2|text_align:center|color:%2300acc9″ use_theme_fonts=”yes” css=”%7B%22default%22%3A%7B%22font-weight%22%3A%22700%22%2C%22font-size%22%3A%223rem%22%7D%7D”]